" Enigmatic Sea "
Shrimp with cream of fava, mousse of Galeni cheese with fish roe powder and drops of Flavored Gourmet Enigma olive oil.
Executive Chef Koveos Kostas, comments for Flavored Gourmet Enigma:
" Intense combination of flavor and aromas.
Surely there is a reminder of tradition, but with particular innovation and balance.
A unique olive oil! "