Chef Ntoutsias Vaios - Gemstone Gourmet Blend

chef executive ntoutsias vaios gemstone evoo flavored blend
" Modern pasticcio " 
Modern pasticcio with Gemstone blend olive oil bechamel, in a sauce
of Mykonos 'kopanisti' cheese and tomato, basil and parsley sauce.

Executive Chef Ntoutsias Vaios, comments for Gemstone Flavored Blend :

" Amazing combination of ingredients !
Ginger and basil make a delightful antithesis, while the
lime gives an absolute aftertaste.
Simply wonderful ! "

executive chef vaios ntoutsiasgemstone flavored αρωματικό ελαιόλαδο gourmet



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