" Green Utopia " 
Lightly smoked sea bass, fermented potato cake, bianco sauce with saffron, aromatic salad with cucumber and purslane, tied with Syllektikon gourmet olive oil.

 Executive Chef Tsikas Panos of Noema Restaurant - Mykonos comments for Syllektikon Flavored olive oil:

"  An amazing olive oil with flavors and aromas of citrus
and explosive notes of herbs. Congratulations for this
unique culinary product ! "