Chef Tzavarakos Christos - Armonia Organic Olive Oil
" Armonia Salad " with yellow and green courgettes, beet pearls, baby tomatoes, goat cheese, radishes,…
Read more...Chef Kolaxis Lazaros - Pinelies olives with ouzo
" Pinelies " Veal fillet, ouzo, baby potatoes, carrots, courgettes and gourmet olives with ouzo Pinelies. Executive…
Read more...Chef Agious Spyros - Enstagma Gourmet Olive Oil
" Amuse Bouche " Steamed mussels with Avruga caviar, saffron Aioli, garlic flower and Esntagma gourmet…
Read more...Chef Daoutis Nikos - Fyllikon Extra Virgin Olive Oil
" Flounder rolls " Flounder filet rolls, stuffed with shrimps, marinated in Fyllikon Organic Extra Virgin…
Read more...Chef Agious Spyros - Oleoastron Flavored Olive Oil
" Santorini's Fava Cake " Cake with Santorini fava, tahini, lime, chili and drops of Oleoastron Olive…
Read more...Chef Daoutis Nikos - Oleoastron Flavored Olive Oil
Cretan rusks with creamed cheese, prosciutto Thrace, flavored with Oleoastron olive oil. Executive Chef Daoutis Nikos, comments…
Read more...