Chef Agious Spyros - Gemstone Flavored Blend Evoo
" Sweet Gemstone " Yuzu, white chocolate namelaka, tsoureki spices, black cherry sorbet, Gemstone olive oil…
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Chef Ftaklas Georgios - Syllektikon and Flavored Gourmet Enigma Olive Oils
Partnering earth and seaMushroom consomee with cuttlefish ink, piment d'Espelette and Syllektikon olive oil.Root Styles Kohlrabi confit,…
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Chef Georgopoulos Dimitris - Kalamon Organic Olives
" Thauma " Chocolate shpere with chocolate crumble, caramel ice cream, guanaja bitter chocolate espuma, organic…
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Chef Kontaratos Dimis - Armonia Organic Olive Oil
" Indulgence " Koji-aged fagri, pickled okra, basil date, kritamo sorbet, milkand Greek salad dressings as…
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Chef Agious Spyros - Gemstone Flavored Blend Evoo
" Terrin " Rabbit terrin, white chocolate, molecular carrot puree, with dill, vanilla fruit in pickle,…
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Chef Aggelopoulos Kostas - Oleoastron Flavored Evoo
" Pronomio " Marinated lamb, broccoli, caramelized onion, aromatic lamb sauce with dried herbs and Oleoastron…
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